Check if we deliver to you

Free Shipping for orders over $99


Our chilli chicken dish recipe has come from the streets of Asia (Xinjiang providence) using tender Chicken Breast and mixing it with Chilli, Schezuan pepper, Capsicum and more while combining it with bok choy and Steamed Rice with only 370 Calories this sits in our weight loss range.

The potato diet has potential benefits as it’s high in many nutrients, including fiber. Following a well-balanced diet that includes a variety of fruits and vegetables, whole grains, healthy fats, and lean protein is better for your health and promotes sustainable weight loss

  • Rice (30%)
  • Chicken Drumstick (19%)
  • Bok Choy (15%)
  • Capsicum Green (10%)
  • Onion (8%)
  • Potato (7%)
  • Capsicum Red, Pixian Bean Sauce (potassium sorbate, spice) Shallot
  • Ice Sugar, Salt, Soy Sauce, Sichuan Pepper, Star Anise Ground, Cinnamon Ground.



Servings per package: 1
Serving size: 330g


Allergens: contain Soy, Wheat/Gluten, Sulphites

All ingredients may be manufactured on equipment that processes eggs, fish, milk, peanut, sesame, shellfish, soy, tree nuts, lupin, wheat/gluten and sulphites.


Storage: Store at 0-4℃ or below. Once opened, consume immediately. Please consume within 3 months if freezing within use-by date. Do not refreeze.


1. Do NOT pierce film.

2. Heat in the microwave for 2-3 minutes. 

3. Allow to leave for one minute after heating. 

4. Stir through and re-heat for longer if required. 

Do not reheat or refrigerate once heated. Heating times are a guide and vary depending on your appliance.

Chilli Chicken Xinjiang Style with Steamed Rice and Bok Choy


You may also like

    Your Cart
    Your cart is emptyReturn to Shop
    Today's Exclusive Checkout Deals!

    Check if we deliver to you